
A panoramic view of the buildings across the Garonne.


Of course there were lots of fantastic food in France I had been able to try a lot of the Christmas and winter dishes, but I did not take a lot of photos except for these.

The above is Foie Gras (fattened duck/goose liver) that tastes fabulous. Eaten with some biscuits.

Thinly sliced beef and salmon in the background.

Mouth watering fresh oysters! Hmm you can still smell the sea from these ;)

But all good things must come to an end. However i am lucky to get to board the MAS B747 painted in a beautiful red design. Lots of other travellers were also jostling for position to take a photo of the plane as a background.
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